Andy's Diner

Welcome to Andy’s Diner, now under new Management! Since 1949 we have established ourselves as an icon in the Northwest. Perhaps your parents brought you here as a kid, or you’re joining us for the first time, you will undoubtedly see why our commitment to great food and service, has kept patrons returning for over 50 years. Prime Steak – All Time Favorite. Still the most popular item at Andy’s. Others have tried to imitate, but failed. This steak is dipped in an original preparation of sauce and herbs, broiled over charcoal to create a penetrating heat which seals in a succulent seasoning all its own. Open for Lunch and Dinner 11-9 Mon. thru Sat. Besides the dining cars, Andy’s has four private rooms (Roundhouse, VIP, FDR, and the Caboose) which may be reserved for private dining, meetings, and parties. Over 380 guests can be served at one time at Andy’s Diner.